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This small fishing town is rapidly becoming popular with tourists from all over Spain and beyond. It has manged to retain the charm of a typical Andalucian town with narrow tapas bars, cobbled streets, an open air market every weekend and pavement cafes around the main plazas.

It has a fantastic beach, a wide bay of brilliant, fine, yellow sand stretching as far as you can see. Head to the next beach El Palmar for excellent surfing, campsites, hostels and a couple of excellent beach restaurants for lunch. Some of which become nightclubs during the summer.
Conil is well known for its seafood restaurants. Try the ortiguillas (deep fried sea anemones), which are unique to the Cadiz area.

The beaches of Conil are divided into three sections: La Fontinilla near the town’s Paseo Maritimo. Fuente del Gallo, which is backed by cliffs. Calas de Roche which has numerous coves to the north, some which can be difficult to access making them usually quiet except for the busiest of summer weekends.